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Santa Catalina Island Hotels | The Bellanca Hotel blue

The Naughty Fox | ALL DAY MENU

 

SHARABLES

 

*Shrimp Aguachile | 17

cucumber, serrano, pickled onions, cilantro, taro chips

*Ahi Poke Nachos | 18

avocado, mango, fresno chilies, shiso, cilantro, crispy wonton chips, sriracha aioli, sesame seeds

Lobster Sushi Roll | 20

tempura fried, spicy lobster, yamagobo, avocado, spicy aioli, jalapeño, ponzu

Seafood Cioppino | 28

spicy tomato broth, scallops, mussels, clams, shrimp, local catch of the day, grilled bread

Hummus & Naan | 14

roasted garlic hummus, harissa, crispy chickpeas, feta, olives, preserved meyer lemon

Grilled Fish Tacos | 17

local catch, spicy aioli, cabbage-plum slaw, pico

Frito Misto | 16

fried calamari, scallops, shrimp, seasonal vegetables, tomato oil, charred lemon

Lamb Meatballs | 17

tzatziki sauce, feta, tomato, grilled bread

Grilled Chicken Wings | 16

ginger-scallion vinaigrette, sesame seeds, pickles, fresno chilies, cilantro, carrots, celery, green goddess ranch

Cheese + Charcuterie | 19

chef’s choice of two cheeses and meats with a variety of accoutrements

SALADS

 

add a protein to your salad: bacon $2, chicken $5, shrimp $6, lobster $9, catch of the day $mp

Winter Squash Salad | 15

butternut, kabocha, pumpkin, honey, green onions, figs, goat cheese, red chili, balsamic

Bella Chop Salad | 13

grilled & chilled seasonal vegetables, feta, sweet & spicy candied pecans, pear vinaigrette

Quinoa & Papaya Salad | 15

cucumber, carrot, mango, pear, avocado, scallions, spicy lime-miso vinaigrette

HANDHELDS

 

served with choice of papas bravas, broccoli salad, fruit, or sticky rice
burger add ons: bacon $2, fried egg $1, avocado $2

Harbor Burger | 15

roasted garlic aioli, caramelized onions, american cheese, lettuce, tomato, brioche
+ make it a two harbors burger by adding a patty for $4

Lobster B.L.T | 23

bacon, tarragon aioli, lettuce, tomato, brioche

Chef's Burger | 18

eat like a chef, ask your server about today’s creation

Blackened Chicken Sandwich | 17

tzatziki sauce, pickled red onions, tomato, arugula, brioche

Order To-Go