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Bellanca Hotel is open to all guests. Rest assured, we are taking precautionary measures to maintain a safe environment for guests and team members, including stringent cleaning protocols and contactless service where possible. Unvaccinated guests must wear face coverings in accordance with local requirements.

Santa Catalina Island Hotels | The Bellanca Hotel blue

The Naughty Fox MenuS

BREAKFAST

all items served with choice of breakfast potatoes or seasonal fruit

House Made Muffin | 4 each

ask about today's selection

Build Your Own Frittata | 16

choice of one: bacon, sausage, pork belly, upgrade lobster +$3 or shrimp +$2
choice of one: tomato, fresno chiles, avocado, kale, onion
choice of one: white cheddar, goat cheese, feta cheese
additional items $2 each

Granola & Yogurt | 13

house whipped greek yogurt, granola, seasonal fruit

Avocado Toast | 17

chefs choice toast, smashed avocado, petite sea grass, nori flakes, radish sprouts, grilled lemon, egg any style

The Fox Plate | 15

two eggs any style, toast choice of bacon, sausage or pork belly

Naughty Baked French Toast | MP

ask about todays selection

Island Bennies

pork belly | 17
avocado | 15
lobster | 21
sausage | 17
smoked fish | 18

Cheesy Bacon Popover | 14

house made, served with 2 poached eggs

Bagel, Smoked Fish & Cream Cheese | 19

house smoked fish, traditional accoutrements

breakfast egg sandwich | 14

choice of one: bagel or english muffin
choice of one: bacon or sausage

 

LUNCH

 

SHARABLES

 

*Ahi Poke Nachos | 21

avocado, mango, fresno chilies, seaweed, cilantro, crispy wonton chips, sriracha aioli, sesame seeds

Lobster Sushi Roll | 26

tempura fried, spicy lobster, yamagobo, avocado, spicy aioli, jalapeño, ponzu

Hummus & Naan | 14

roasted garlic hummus, harissa, crispy chickpeas, feta, olives, preserved meyer lemon

Naughty Tacos | 18

spicy aioli, cabbage-plum slaw, pico de gallo
choice of shrimp, scallops, fish $1, lobster $5

Frito Misto | 18

fried calamari, scallops, shrimp, seasonal vegetables, tomato oil, charred lemon

Grilled Chicken Wings | 18

ginger-scallion vinaigrette, sesame seeds, pickles, fresno chilies, cilantro, carrots, celery, green goddess ranch

Mac & Cheese | 14

beer cheese sauce, white cheddar, bread crumbs, green onions
add bacon $2, chicken $5, shrimp $7, scallops $7, lobster $13

Korean Spicy Sauteed Calamari | 16

green onions, sesame seeds, chili peppers

Blackened Shrimp Bowl | 19

blackened shrimp, mango, coconut, lime, green onion, rice

 

SALADS & SOUP

add lobster $13, shrimp $7, fish $8, scallops $7, grilled chicken $5

Quinoa & Papaya Salad | 15

cucumber, carrot, mango, pear, avocado, scallions, lime-miso vinaigrette

Naughty Chowder | 9

bacon, potatoes, cream, vegetable stock, corn, carrots, lavender

Catalina Salad | 13

cranberries, figs, pecans, cherries, lettuce, goat cheese, catalina sage vinaigrette

Gold Medal Ahi Chili | 19

house smoked ahi tuna, mixed beans, peppers, onions, agua chile, naught spice mix

 

HANDHELDS

served with choice of papas bravas, broccoli salad, fruit, or sticky rice with thai chili sauce
burger add ons: bacon $2, fried egg $1, avocado $3, beer cheese $3

 

*Harbor Burger | 17

caramelized onions, american cheese, lettuce, tomato, fancy sauce, brioche
make it a two harbors burger by adding a patty for $4

Lobster B.L.T | 28

beer battered lobster tail, avocado, lettuce, tomato, aguachile sauce, spicy aioli

*Portátil du Jour | MP

eat like a chef, ask your server about today’s creation

Blackened Chicken or Fish Sandwich | 17

tzatziki sauce, pickled red onions, tomato, arugula, brioche

 

DESSERTS

 

Root Beer Float | 8

choice of house made custard

Ice Cream Sandwich | 10

choice of cookies, choice of house made custard

Cookie Sampler | 8

ask your server what’s baking today

House Made Custard | 9

ask about todays flavors

 

MIXED PLEASURES

 

Foxy Lady | 13

aperol, sparkling wine, soda, orange twist

Island Jenny | 13

pau maui vodka, fresh lime, cock ‘n bull ginger beer, angostura bitters

Indecent Proposal | 13

stoli vanilla, borghetti liqueur, espresso

Catalina Island Tea | 13

vodka, gin, rum, tequila, house mix, cola

Vic's Mai Tai | 13

don q silver, myers’s dark rum, pineapple juice, orange juice, orgeat syrup

La Paloma | 13

el jimador silver tequila, mexican squirt, fresh lime

Chili Mango Margarita | 13

chili-infused silver tequila, mango, house mix, tajín rim

The Svelt Strawberry | 13

titos vodka, aged balsamic vinegar, fresh strawberries

IlegaL Smoke | 13

ilegal mezcal joven tequila, tonic H2O, fresh lime

Buffalo Milk | 13

vodka, crème de cocoa, crème de banana, kahlua, half n’ half, fresh nutmeg

 

BUBBLY & MIMOSAS

gls/Half btl/btl

 

Domaine Chandon | 12

brut classic, 187ml

Domaine Chandon | 12

brut rosé, 187ml

BENVO | 8/30

proseco

Veuve Cliquot | -/55/105

brut

make it naughty with a mimosa add on:

lone fox: one 2 oz flavor +$3
foxy flight: bottle of house champagne + choice of four puree flavors $28
flavor purée choices: strawberry, mango, watermelon, raspberry, peach, orange, pineapple

 

BEER

 

Bud Light | 6

american pale lager

Coors Light | 6

american pale lager

michelob light | 6

american pale lager

Corona | 7

mexican lager

negra modelo | 7

dunkel-style lagerr

stella artois | 7

belgian pilsner

red stripe | 6

jamaican lager

M.E. cali creamin’ | 8

vanilla cream ale

b.p. sculpin | 8

IPA

white claw | 7

inquire with your server

 

WINE

gls/btl

 

HARTFORD COURT | 14/50

chardonnay

Cape Mentelle | 8/30

sauvignon blanc

Benvolio | 7/24

pinot grigio

MIRAVAL | 13/48

rosé

Copain | 11/40

pinot noir

Newton | 12/44

cabernet sauvignon

* indicates items that are raw or undercooked. Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.

Order To-Go