Bellanca Hotel is open to all guests. Rest assured, we are taking precautionary measures to maintain a safe environment for guests and team members, including stringent cleaning protocols and contactless service where possible. Unvaccinated guests must wear face coverings in accordance with local requirements.
all items served with choice of breakfast potatoes or seasonal fruit
ask about today's selection
choice of one: bacon, sausage, pork belly, upgrade lobster +$3 or shrimp +$2
choice of one: tomato, fresno chiles, avocado, kale, onion
choice of one: white cheddar, goat cheese, feta cheese
additional items $2 each
house whipped greek yogurt, granola, seasonal fruit
chefs choice toast, smashed avocado, petite sea grass, nori flakes, radish sprouts, grilled lemon, egg any style
two eggs any style, toast choice of bacon, sausage or pork belly
ask about todays selection
pork belly | 17
avocado | 15
lobster | 21
sausage | 17
smoked fish | 18
house made, served with 2 poached eggs
house smoked fish, traditional accoutrements
breakfast egg sandwich | 14
avocado, mango, fresno chilies, seaweed, cilantro, crispy wonton chips, sriracha aioli, sesame seeds
tempura fried, spicy lobster, yamagobo, avocado, spicy aioli, jalapeño, ponzu
roasted garlic hummus, harissa, crispy chickpeas, feta, olives, preserved meyer lemon
spicy aioli, cabbage-plum slaw, pico de gallo
choice of shrimp, scallops, fish $1, lobster $5
fried calamari, scallops, shrimp, seasonal vegetables, tomato oil, charred lemon
ginger-scallion vinaigrette, sesame seeds, pickles, fresno chilies, cilantro, carrots, celery, green goddess ranch
beer cheese sauce, white cheddar, bread crumbs, green onions
add bacon $2, chicken $5, shrimp $7, scallops $7, lobster $13
green onions, sesame seeds, chili peppers
blackened shrimp, mango, coconut, lime, green onion, rice
add lobster $13, shrimp $7, fish $8, scallops $7, grilled chicken $5
cucumber, carrot, mango, pear, avocado, scallions, lime-miso vinaigrette
bacon, potatoes, cream, vegetable stock, corn, carrots, lavender
cranberries, figs, pecans, cherries, lettuce, goat cheese, catalina sage vinaigrette
house smoked ahi tuna, mixed beans, peppers, onions, agua chile, naught spice mix
served with choice of papas bravas, broccoli salad, fruit, or sticky rice with thai chili sauce
burger add ons: bacon $2, fried egg $1, avocado $3, beer cheese $3
caramelized onions, american cheese, lettuce, tomato, fancy sauce, brioche
make it a two harbors burger by adding a patty for $4
beer battered lobster tail, avocado, lettuce, tomato, aguachile sauce, spicy aioli
eat like a chef, ask your server about today’s creation
tzatziki sauce, pickled red onions, tomato, arugula, brioche
choice of house made custard
choice of cookies, choice of house made custard
ask your server what’s baking today
ask about todays flavors
aperol, sparkling wine, soda, orange twist
pau maui vodka, fresh lime, cock ‘n bull ginger beer, angostura bitters
stoli vanilla, borghetti liqueur, espresso
vodka, gin, rum, tequila, house mix, cola
don q silver, myers’s dark rum, pineapple juice, orange juice, orgeat syrup
el jimador silver tequila, mexican squirt, fresh lime
chili-infused silver tequila, mango, house mix, tajín rim
titos vodka, aged balsamic vinegar, fresh strawberries
ilegal mezcal joven tequila, tonic H2O, fresh lime
vodka, crème de cocoa, crème de banana, kahlua, half n’ half, fresh nutmeg
brut classic, 187ml
brut rosé, 187ml
proseco
brut
lone fox: one 2 oz flavor +$3
foxy flight: bottle of house champagne + choice of four puree flavors $28
flavor purée choices: strawberry, mango, watermelon, raspberry, peach, orange, pineapple
american pale lager
american pale lager
american pale lager
mexican lager
dunkel-style lagerr
belgian pilsner
jamaican lager
vanilla cream ale
IPA
inquire with your server
chardonnay
sauvignon blanc
pinot grigio
rosé
pinot noir
cabernet sauvignon
* indicates items that are raw or undercooked. Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.